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Wine & Cheese Tasting Fundraiser

May 8, 2018 @ 6:00 pm - 9:00 pm

| $45

Join us as we kick off our 2018 season with this guided wine tasting exploring the wines of Italy. $45 per person.

Total Wine’s Italian wine professional has selected five wonderful varieties. Ben Pardo will again do his magic by creating these delicious pairings:

  • Rocca Felice Roero Arneis 2016 paired with an Italian cheese torta of mascarpone and gorgonzola dolce spooned onto an endive leaf.
  • Mauro Sebaste Parigi Nebbiolo d’Alba 2015 paired with ‘nduja, a spicy, spreadable Italian sausage smoothed over a toasted baguette slice.
  • Rivata Barbaresco 2013 paired with a tea sandwich of rare roast beef on white crustless bread with hot horseradish sauce and garnished with Maldon sea salt and freshly ground Tellicherry pepper.
  • Rivata Barolo 2013 The king of wines and the wine of kings paired with the two finest prosciutti in Italy; Prosciutto di Parma and Prosciutto di San Daniele. We want you to choose your personal favorite.
  • Chateau Cantegril Sauternes 2013 a classic pairing for a classic ending, Sauternes with foie gras.

The pairings will be followed by a presentation of coffee and biscotti.



May 8, 2018
6:00 pm - 9:00 pm
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The Bristal
117 Post Avenue
Westbury, NY 11590 United States
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